Hispanic professional society & diversity job fairs at NSHP.org



WHAT: The April 7th Celebration of Uno’s® 30th Anniversary and the first Uno location to open outside of Chicago! Join Uno CEO Frank Guidara, Founder and Chairman Emeritus Aaron Spencer, COO Roger Zingle, Mayor Thomas Menino, and local Manager Bryan Goldie as they blow out 30 candles on a special deep-dish pizza to celebrate the Boylston Street restaurant’s anniversary. The Mayor will present a special anniversary proclamation declaring April 7 “Uno Day.”

The celebration will feature a day of special activities in the Boylston Street restaurant. The first 30 guests arriving for lunch at the Boylston restaurant -- beginning at 11:00 am -- will receive free ‘Pizza for a Year,” which consists of one free pizza per month for 12 months.

Boylston and the five other Greater Boston Uno locations (Huntington Avenue, Kenmore Square, Allston, Harvard Square and Porter Square in Cambridge) will feature other exciting celebration giveaways. For example, every 30 minutes at dinner, a randomly chosen guest will receive a coupon for a free entrée on their next visit, while guests who are celebrating their 30th birthday and show proof (birth certificate or license) will also receive a free entrée. Everyone who joins in on the fun in these restaurants will receive a free birthday dessert treat on the 7th, as well as a ‘goodie bag’.

WHY: Uno Chicago Grill® is celebrating the 30th Anniversary of its first restaurant outside of Chicago, in Boston, MA, thanks to Aaron Spencer, a man of long standing success in business and in service to the community. This 30th anniversary celebration at the Boylston Street location coincides with the chain’s 65th Anniversary overall. Uno, the creator of Chicago’s iconic deep dish pizza, opened its first location -- at 731 Boylston Street – on April 5, 1979.

The company, headquartered in Boston, now boasts over 44 locations in New England and has expanded to over 200 locations worldwide. Spencer, a Boston native, was first introduced to Uno’s deep dish pizza during a trip to Chicago and quickly saw its potential. He approached Pizzeria Uno’s founder, Ike Sewell, asking for the right to take the brand national. Initially Sewell resisted, but Spencer’s charm, business acumen and persistence finally won him over.

WHERE: Uno Chicago Grill
731 Boylston Street
Boston, MA 02116
Local Phone: (617) 267-85547

WHEN: Tuesday, April 7 at 11:00 AM

About Uno Restaurants:
Based in Boston, Uno Restaurant Holdings Corporation includes more than 200 company-owned and franchised full-service Uno Chicago Grill units located in 29 states, the District of Columbia, Puerto Rico, South Korea, the United Arab Emirates, Honduras, Kuwait, and Saudi Arabia. The company also operates a fast casual concept called Uno Dué Go®, a quick serve concept called Uno Express®, and a consumer foods division which supplies airlines, movie theaters, hotels, airports, travel plazas, schools and supermarkets with both frozen and refrigerated private-label foods and branded Uno products. For more information, visit www.unos.com.

Views: 121


You need to be a member of Hispanic professional society & diversity job fairs at NSHP.org to add comments!

Join Hispanic professional society & diversity job fairs at NSHP.org

About NSHP

With 25,000+ members, the National Society for Hispanic Professionals is the top US networking association for Hispanic professionals. It's free to join and this is a great place for you to connect with new people who share your interests, BUT it's not for selling or promoting your business. Join us today and ask here if in doubt about our policy.

Bilingual jobs

With 25,000+ members, the National Society for Hispanic Professionals is the top US networking association for Hispanic professionals.



© 2021   Created by NSHP admin.   Powered by

Badges  |  Report an Issue  |  Terms of Service